ATLANTA COOKS AT HOME: COME ON INTO MY KITCHEN
New Cookbook Dishes On The City’s Top Chefs While Dishing Out Their Favorite Themed Menus

Just published, Atlanta Cooks at Home is a cookbook presenting Atlanta’s most popular chefs along with their favorite menus for everyday celebrations at home. For those great home cooks out there – and those simply aspiring to be the “host with the most” – this collection of more than 150 recipes from 29 of the city’s highly-acclaimed chefs gives readers a how-to guide with menus and expert beverage pairings for any occasion, from the formal to the casual. A unique added bonus: the cookbook also features an intimate view into the lives of each chef with a Q&A dialogue and photographs of these culinary artisans at play. Readers can discover exciting ideas for themed occasions such as a Southern Evening Soiree or an International Brunch, while uncovering what makes Atlanta’s top chefs “tick.” The perfect drink accompaniments are suggested by an expert from Whole Foods Market. Melissa Libby, owner of Melissa Libby & Associates, an Atlanta-based public relations agency representing restaurants throughout the United States, spearheaded Atlanta Cooks (published in 2001) and Atlanta Cooks at Home. Both editions include photography from Joey Ivansco and Tim Wilkerson. Published by CityBooks Publishing, Atlanta Cooks at Home ($34.95) will be available in participating restaurants, bookstores and many other retail outlets around the Atlanta area and online at www.atlantacooksathome.com. Here’s a toast to Atlanta’s top chefs in your very own home!

To take a look inside the cookbook, click the link below

http://www.atlantacooksathome.com/index.php?option=com_wrapper&Itemid=36